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Bumbleberry Pie

Colorfull Coffee

Bumbleberry Pie

OriginEthiopia
ProcessNatural
Altitude
Harvest year
RoastMedium
BrewEspresso
Cupping score
papayaclementinebrown sugarbutterscotch
CAD 23Buy ↗

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Origin

Ethiopia

About this lot

Espresso blend of natural-process Ethiopian Wush Wush and Colombian Java varietal from El Paraiso farm. Ethiopian component adds papaya and clementine with floral sweetness; Colombian adds brown sugar and butterscotch. Smooth body with cake-like sweetness in milk.