
Origin
About this lot
Microlot filter roast from producer Ismael in Brazil. The ripe coffee cherries are fermented 72 hours in open-air tanks, then dried on raised beds for 29 days. One of only 50 bags available worldwide.

Microlot filter roast from producer Ismael in Brazil. The ripe coffee cherries are fermented 72 hours in open-air tanks, then dried on raised beds for 29 days. One of only 50 bags available worldwide.