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SANTA MÓNICA

D·Origen Coffee Roasters

SANTA MÓNICA

OriginBrazil
ProcessAnaerobic Natural
Altitude2050 masl
Harvest year
Roast
Brew
Cupping score
MaracuyáAzúcar muscovadoFrutas rojas
€17Buy ↗

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Origin

Brazil

About this lot

Santa Monica es un cafe de Brasil, de la region de Ibiraci, producido en la finca del mismo nombre y gestionado por Jean Vilhena Faleiros. Proceso natural anaerobico con levadura, prolongado durante aproximadamente 80 horas. Finca: Santa Monica. Region: Brasil. Productor: Jean Vilhena Faleiros.