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Burundi Ubuntu Decaf

Saint Frank Coffee

Burundi Ubuntu Decaf

OriginBurundi
ProcessSwiss Water Decaf
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Origin

Burundi

About this lot

Producers: contributing farmers on Gikungere Hill and Bumba Hill (770 families), processed by Long Miles Coffee Project. Place: Kayanza Province, Burundi. Variety: Bourbon. Process: combination of fully washed and anaerobic honey fermentation, finished with Swiss Water Decaffeination.