Origin
About this lot
About this lot: FRUIT BOMB. Final sensory installment from master of the fermentation tank Andrés Salaverría is here! This time around the spotlight is on massive fruit wave taking over your brew – bright blueberry and redcurrant sweet jammy burst, lined with vibrant hibiscus acidity, and settling on the sweet base of dripping caramel. This is a funky one! About origin: Andrés Salaverría has had a passion for coffee growing since he was a child, his family has been dedicated to coffee growing for more than 100 years, with farms in the coffee growing regions of Atiquizaya, Concepción de Ataco, Jayúa and Apaneca. Andrés is the fifth generation and has been dedicated to coffee growing for 11 years. Andres remembers how he enjoyed accompanying his father to the El Molino mill every night to see how the coffee cherries arrived to be unloaded from the day’s harvests from different farms. He lo