Admin access

coffeeDB doesn’t allow public sign-ups. Accounts are provisioned directly in Supabase. Type admin anywhere on the page to re-open this dialog.

BetaYou’re browsing an early version of coffeeDB — data and features are still being refined ahead of our full launch in July 2026.
coffeeDBspecialty coffee
← All coffees
KII#2

Nomad Coffee

KII#2

OriginKenya · Kirinyaga
ProcessWashed
DryingRaised beds ~14 days, parchment covered during peak heat and at night; process water filtered before return to waterways
Altitude1310 masl
Harvest year2024
RoastLight
BrewFilter
Cupping score
white teaflat peachcandied lemon
€21Buy ↗

Flag incorrect information

You’re flagging the coffee lot KII#2 — Nomad Coffee. Tell us what’s wrong or out-of-date — we’ll use it to correct the database.

Origin

Kenya · Kirinyaga

About this lot

Second Kii lot (#2) from Kii Washing Station (Rungeto FCS) in Kirinyaga, roasted for filter. 1310-1900 masl. B Corp.

Fermentation

Depulped and fermented 16-24h (per ambient temperature), washed with clean Kii-river water, then soaked ~12h