
Origin
About this lot
Geisha washed from Finca Hartmann in Chiriquí, Panama, cultivated by the same family for over 80 years in cloud-forest conditions. Jasmine and rose aromas give way to a refined, luminous cup with bright integrated acidity framing citrus, yellow kiwi and peach.
Fermentation
Depulped and fermented 1-2 days before drying