
Origin
About this lot
Sítio Três Barras, produced by Patrícia and Horácio Moura in Simonésia. Uva variety, honey processed at 1,000 m. Velvet body, caramelised sweetness.

Sítio Três Barras, produced by Patrícia and Horácio Moura in Simonésia. Uva variety, honey processed at 1,000 m. Velvet body, caramelised sweetness.