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Round Hill Roastery

Circles

OriginBrazil · Mantiqueira de Minas · Baependi
ProcessNatural
DryingSun-dried on patios, turned by hand
Altitude1200 masl
Harvest year
RoastMedium
BrewEspresso
Cupping score
dried cranberrybrazil nutmilk chocolate
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Origin

Brazil · Mantiqueira de Minas · Baependi

About this lot

Year-round single-producer Brazilian natural espresso from Fazenda Trapiá — Andrea de Souza Rangel & Renato Pita de Moura.